Eat right. Drink smart. Feel good.

WE USE THE FRESHEST INGREDIENTS
AND ALWAYS SOURCE FROM LOCAL NORTHERN CALIFORNIA FARMS FIRST.

We Use The Freshest Ingredients And Always Sourced From Local Northern California Farms First.

APPETIZERS

Eat right. Drink smart. Feel good.
Green Beans
SAUTEED WITH GARLIC AND BACON, TOPPED WITH BALSAMIC REDUCTION AND PARMESAN CHEESE
$9.00
Eat right. Drink smart. Feel good.
SUMMER BRUSCHETTA
HERB TOASTED BAGUETTE WITH GOAT CHEESE, MARINATED TOMATOES, BALSAMIC AND FRESH BASIL
$8.50
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BAKED SPINACH AND ARTICHOKE DIP
SERVED WITH HERB-BUTTER CROSTINIS
$10.00
Eat right. Drink smart. Feel good.
FRITTO MISTO
DEEP FRIED CALAMARI AND ARTICHOKE HEARTS SERVED WITH COCKTAIL SAUCE AND LEMON AIOLI, TOSSED WITH GARLIC
$10.00
Eat right. Drink smart. Feel good.
SHRIMP SCAMPI
SHRIMP SAUTEED IN GARLIC BUTTER, SERVED WITH TOASTED BAGUETTE
$10.00
Eat right. Drink smart. Feel good.
CRAB CAKES (2)
HOUSE MADE CRAB CAKES WITH LUMP CRAB, ONION, PEPPER AND CELERY, SERVED ON MIXED GREENS WITH RCBC CHIPOTLE MAYO, SPICY SOY SAUCE AND LEMON
$12.50
Eat right. Drink smart. Feel good.
REUBEN ROLLS
STUFFED WITH CORNED BEEF, SAUERKRAUT AND SWISS CHEESE, SERVED WITH PUB MUSTARD AND 1000 ISLAND DRESSING
$8.00
Crispy Eggplant Napoleon
CRISPY EGGPLANT NAPOLEON
THREE CRISPY EGGPLANT ROUNDS LAYERED WITH GOAT CHEESE, BASIL PESTO, AND SUN DRIED TOMATO TAPENADE. SERVED ON RED PEPPER COULIS AND GARNISHED WITH A CRISPY BASIL LEAF. A RIVER CITY CLASSIC!
$9.00
Chicken Wings
CHICKEN WINGS
TOSSED IN CLASSIC SPICY BUFFALO SAUCE, SERVED WITH CELERY STICKS, CARROT STICKS AND RANCH DRESSING
$10.00

Salads

Caprese Salad
CAPRESE SALAD
HEIRLOOM TOMATOES, FRESH BASIL AND FRESH MOZZARELLA, WITH EVOO AND BALSAMIC REDUCTION
$8.00
Asian Grilled Shrimp Salad
ASIAN GRILLED SHRIMP SALAD
FRESH MIXED GREENS WITH LIME-CILANTRO VINAIGRETTE, SCALLIONS, CARROTS, MANDARIN ORANGES, TOMATOES, ALMONDS, ENOKI MUSHROOMS AND SWEET PLUM GLAZE
$13.50
Wedge Salad
WEDGE SALAD
ICEBERG LETTUCE WITH BACON, TOMATOES, HARD BOILED EGG, BLUE CHEESE CRUMBLES AND BLUE CHEESE DRESSING
$8.00
Whole Leaf Caesar Salad
WHOLE LEAF CAESAR SALAD
ROMAINE HEARTS, GRAPE TOMATOES, HERB CROUTONS AND SHAVED ROMANO CHEESE IN HOUSE MADE CAESAR DRESSING
$7.00-
$9.00
House Salad
HOUSE SALAD
FRESH MIXED GREENS WITH GRAPE TOMATOES, CARROTS, RADICCHIO, PICKLED RED ONION, CUCUMBER AND WATERMELON RADISH IN WHITE BALSAMIC VINAIGRETTE
$8.00
Brewer’s Steak Salad
BREWER’S STEAK SALAD
FRESH BABY SPINACH WITH BACON, PICKLED RED ONIONS, HARD BOILED EGG AND BLEU CHEESE CRUMBLES IN BALSAMIC VINAIGRETTE
$13.50

Pizzas

Margherita Pizza
MARGHERITA PIZZA
BASIL PESTO, HEIRLOOM TOMATOES, FRESH AND SHREDDED MOZZARELLA AND FRESH BASIL *sub a cauliflower crust for $2.00
$15.00
Chicken Alfredo Pizza
CHICKEN ALFREDO PIZZA
ALFREDO SAUCE, HERB-GARLIC CHICKEN, BACON, ARTICHOKE HEARTS, GREEN ONIONS AND MOZZARELLA *sub a cauliflower crust for $2.00
$15.50
Veggie Pesto
VEGGIE PESTO
BASIL PESTO, MOZZARELLA AND FETA CHEESES, ARTICHOKE HEARTS, RED ONIONS, SPINACH, RED PEPPERS, KALAMATA OLIVES AND SUMMER SQUASH *sub a cauliflower crust for $2.00
$15.50
Brewmaster’s
BREWMASTER’S
ROASTED TOMATO SAUCE, PEPPERONI, SALAMI, ITALIAN SAUSAGE, ROASTED RED PEPPERS AND MUSHROOMS *sub a cauliflower crust for $2.00
$15.50

SANDWICHES AND BURGERS

Turkey Club Sandwich
TURKEY CLUB SANDWICH
WITH BASIL PESTO MAYO, LETTUCE, TOMATO, AVOCADO, RED ONION, BACON AND WHITE CHEDDAR CHEESE ON A CIABATTA ROLL *sub a gluten free bun for $.50
$13.00
Rcbc Brewer’s Burger
RCBC BREWER’S BURGER
1/2LB ORGANIC GRASS FED GROUND CHUCK, RED ONIONS, LETTUCE, TOMATOES AND RCBC SAUCE (ADD AVOCADO-$1 BACON-$1.25 BBQ-$.50 CHEESE-$1 MUSHROOMS-$.50) BEYOND BURGER AVAILABLE ADD $2.50 GARDEN BURGER AVAILABLE UPON REQUEST *sub a gluten free bun for $.50
$13.00
Grilled Portobello Sandwich
GRILLED PORTOBELLO SANDWICH
PORTOBELLO MUSHROOM WITH ROASTED RED PEPPERS, RED ONIONS, LETTUCE, TOMATO AND CHIPOTLE MAYO ON A FRENCH BRIOCHE ROLL
$12.00
Pulled Pork Sliders
PULLED PORK SLIDERS
SLOW ROASTED PORK SHOULDER TOSSED IN RCBC ALE BBQ SAUCE, TOPPED WITH SLAW AND CRISPY ONION STRINGS
$12.00
French Dip
FRENCH DIP
SLICED PRIME RIB ON A FRENCH BRIOCHE ROLL WITH HORSERADISH MAYO, SWISS CHEESE AND AU JUS *sub a gluten free bun for $.50
$16.00
Reuben Sandwich
REUBEN SANDWICH
CORNED BEEF, SWISS CHEESE, SAUERKRAUT AND 1000 ISLAND ON MARBLE RYE BREAD *sub a gluten free bun for $.50
$12.50
Cali Chicken Club
CALI CHICKEN CLUB
MARINATED AND GRILLED ORGANIC CHICKEN WITH BACON, AVOCADO, TOMATO, FRESH SPRING GREENS, AGED SWISS AND BASIL PESTO MAYO* ON TOASTED SOURDOUGH *sub a gluten free bun for $.50
$13.00

MAIN ATTRACTIONS

Pasta Primavera
PASTA PRIMAVERA
LINGUINE WITH BROCCOLI, CHERRY TOMATOES, YELLOW AND GREEN SQUASH AND WHITE WINE-GARLIC BUTTER SAUCE, TOPPED WITH ASIAGO ADD CHICKEN – $5 ADD SHRIMP- $5.5
$13.50
Grilled 10oz New York Steak
GRILLED 10OZ NEW YORK STEAK
SERVED WITH GARLIC MASHED POTATOES, ASPARAGUS AND TOPPED WITH CHIMICHURRI
$22.50
River City’s Fish & Chips
RIVER CITY’S FISH & CHIPS
SERVED WITH FRENCH FRIES, TARTAR SAUCE, MALT VINEGAR AND COLESLAW (Vegan option available)
$15.50
Garlic Asiago Crusted Chicken
GARLIC ASIAGO CRUSTED CHICKEN
MARY’S AIRLINE CHICKEN BREAST WITH PESTO CREAM SAUCE, GARLIC MASHED POTATOES, SPINACH, ITALIAN BACON AND BALSAMIC ONIONS
$18.50
RCBC BBQ Ribs
RCBC BBQ RIBS (half rack)
1/2 RACK OF BABY BACK RIBS SMOTHERED IN BBQ SAUCE AND SERVED WITH COLESLAW AND DRUNKEN BAKED BEANS.
$18.00
RCBC BBQ Ribs
RCBC BBQ RIBS (full rack)
FULL RACK OF BABY BACK RIBS SMOTHERED IN BBQ SAUCE AND SERVED WITH COLESLAW AND DRUNKEN BAKED BEANS.
$25.00
Eat right. Drink smart. Feel good.
GRILLED SALMON
SALMON ON GARLIC MASHED POTATOES WITH SEASONAL VEGETABLES AND ORANGE-CHILI BEURRE BLANC
$20.50

916-550-5093
LOCATED IN THE MILAGRO CENTRE
6241 FAIR OAKS BLVD, SUITE G, CARMICHAEL, CA 95608

Sunday and Monday
12:00 pm-7:30 pm
Tuesday and Wednesday
11:30am-7:30pm
Thursday and Saturday
11:30am-8pm
Friday
11:30am-8:30pm
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